|
Thanks to all the cool people that have taken the time to send in their mixes.
|
| Zygo-Down |
1-1/2 ounce ZYGO energy vodka (contains guarana, yerba mate, d-ribose and taurine)
Cranberry juice
Sprite
Serve in a high ball glass over ice or as a shooter.
from Ken Wyatt |
| Rotton Ronny |
Mix 1 cup crushed ice with
1 part vodka,
1 part rum, and
4parts 7up.
Add milk if u desire.
Gets ya hammered but it tastes like crap!
BY ZAK
|
| Irish Monkey |
2 Mickey,s 40 oz. beers (reg. or Ice)
1 empty gallon jug
1 gallon of OJ
ugly women
*take the two Mickeys and poor them into the gallon jug, do this slowly so the foam doesn't get to thick.
*Next fill the rest of the way with OJ, place the leftover OJ in fridge for tomorrow's hangover
*Start drinking and continue until the ugly women are 10's. (doesn't take more than an hour and a half). |
| Mudcrawler |
1 shot vodka (80 proof)
1 shot Malibu rum
1 shot hershey's syrup
and couple drops of Green Tabasco on top
looks nasty, makes the girls look good! |
| Jumpy Rum |
fill a meduim size glass half way with coke
put in 2 shots of rum
add a shot of gin (you can add more but it messes with the taste and put in some chocolate syurp (too much wrecks it) it sounds crazy but it works and if you get the chocolate right its tastey
from andy p in tigard oregon |
| McCarthy Joels wild ride |
1 part Bacardi 151
1 part Absolute Citron
then a equal ammount of
lemmonade
cranberrry
orange juice
A splash of grapefruit.
To start if you must add a little extra 151.
I do..................................................
Put it all in a martinee shaker with ice and shake like mad. The shaker should be colder than a withches tit in a brass braw. Strain and Poor into a bouble shot glass. Rocks are optional at that point. |
| RedRum |
2 shots of Bacardi White Rum
Ice
Cream Soda
Mix ingredients and enjoy |
| Lava Flow |
* Fill Blender with ice
* Fill blender 1/4 full of margarita mix
* Pour however much Pina Colada mix you would like.
* One 4 by 6 box of frozen strawberries.
* 5 or 6 shots of Malibu Rum
* Add 1 or 2 shots of 151.
And it is ready to serve.
Girls will drink this thing all night long.
From Ryan at LMU |
| White Russian |
1)Start with two ice cubes in the bottom of a short glass
2)2 shots of Kaluia
3)1shot of vodka (more for the harder drinkers)
4)Top it off with milk
(*If desiered you can make this drink with larger portions of alcohol and less milk*)
Doug & Marcy |
| Folded |
Shot of Brandy
Shot of Tequila and
Little bit of Tabasco Sauce
you could request more Tabasco Sauce
if you would like to... |
| Satan |
3 shots of Wild Turkey 150 proof
1 shot glass full of Tapatio Hot Sauce
1 shot of hot beef broth
1 can of Red Bull
Prepare to fight everyone...
Chuck |
| Zombie |
One shot of light rum, One shot of dark rum, One shot of apricott brandy, lemon juice, orange juice, pinapple juice and top it off with a shot of vodka at the top---From Nick NY. |
| Floodwater |
1 part mellon liquer
1 part chambord (or razzamataz)
1part rum (well)
sweet & sour
O.J. to fill
should come out looking like dirty water.
From David Bayless, modesto CA. Tree Frog Tavern |
|
Drink w/o ice!!!!!!!
1/2 glass vodka
1/4 glass whiskey
1/4 glass rum
& if you can fit it some grappa to top it off!
From, DanTheLiquorMan
P.S. Only pussies mix it with something!!!!!!!!!!!!!! |
| Fuzzy Bunny |
A fuzzy bunny is 2 parts hot chocolate and 1 part peppermint schnapps.
Recomended for cold weather, like after snowboarding.
From Jake. Norwalk, CA |
| Oatmeal Cookie |
- 1 part(s) Bailey's Irish Cream
- 1 part(s) Butterscotch Schnapps
- 1 part(s) Goldschlager
Directions: Mix and shoot. You could probably layer the Bailey's on top if
you wanted to be cool.
from Ruthie, Englewood, CO |
| slurricane |
1 part bacardi rum dark 151
1 part bacardi rum light
1 part triple sec
1 part grenadine
add pineapple juice and mix it all in one of those large arrowhead water bottles. |
| Baltimore Zoo |
1 shot of each
vodka
gin
rum
tequilla
triple sec
jack daniels
southern comfort
amaretto
sweet and sour
coke
top it off with a coke
from TIM THE TARBENDER, GRIFFITH IND
|
| Floodwater |
1 part mellon liquer
1 part chambord (or razzamataz)
1part rum (well)
sweet & sour
O.J. to fill
should come out looking like dirty water.
From David Bayless, modesto CA.
Tree Frog Tavern |
| Scotch on the Rocks |
instructions:
[1] get glass, ice & fav scotch
[2] put ice in glass
[3] pour scotch over ice until glass is full
[4] drink until empty
[5] repeat
from Kent |
| "Dead Nazi" |
In a shaker over ice pour:
1 shot jager
1 shot rumplemintz
1 shot goldschlager
Shake,serve in shot glass and watch out!!!
from Justin at BOB POPULARS in Austin,Teaxxxass |
|
In a shaker tin pour:
Over Ice,
1 shot Malibu Rum
1 shot Amaretto
1/2 shot Kahlua
Splash of 7-up
A little grenadine
Shake, pour into shot glass..serve
from Justin at BOB POPULARS in Austin,Teaxxxass |
| "Caipirnha" |
This is a Brazilian treasure. The main liquor used is called "Cachasa" and it is only found asily in South American countries.Cachasa is to sugar cane as vodka is to potatoesVodka is a perfectly good substitute |
|
Get 2 lemons and cut into quarters. Put in a glass and then add crushed ice. Add 1 teaspoon of sugar (this varies to drinkers choice)Put in the cachasa (Vodka for all you in North America)Stir (unless you are mentally unbalanced) and enjoy! ;D |
| AYE-CARUMBA! |
It's called a "AYE-CARUMBA!"it's very simple: pour on shot of your favorite tequilla (preferably Patron light) into a shot glass, then drop a lump of sugar into the shot, that's it. |
| Bloody Mary #2
|
Get a glassFill with ice, just about to the top.Pour in vodka, fill to about 1/4 of the glass.Add a dash (about 1 tsp) of lime juice.Add a dash (about 1/2 tsp) of Whorchestershire sause.Add some horseradish (about 1 tsp).Sprinkle in black pepper and celery salt(this is the key ingredient).Be generous, this adds the flavor.Add Tabasco (my bloody mary hot sauce of choice). Don't be shy!Fill remaining space with tomato juice, leaving room for celery.Toss drink two or three times using the glass and another large cup.Garnish with a large stalk of celery.
Wala! Enjoy, Alan Stenback Columbus, Oh |
| CALIFORNIA LEMONADE |
1 jigger Rye Whiskey 1 dash Grenadine Juice of l Lemon Juice of l Lime L tablespoon Powdered sugar shake well with ice and strain into glass. Fill with chille soda water. |
| SEA BREEZE |
Place in a highball glass 1 jigger dry gin, i jegger apricot brandy, i dash juice of 1/2 lemon and ice cubes. Fill with chilled soda water and decorate with sprigs of Mint. |
| BLOODY MARY |
1-1/2 oz. Vodka chille tomato juice 1slice lemon pour vodka into chilled champagne glass, fill with chilled tomato juice and float the lemon. |
| VODKA MARTINI |
4 or 5 parts vodka l part dry vermouth stir well with ice and strain into glass. serve with a twist of lemon peel. |
| VIKING |
- quarter shot Yeager, quarter shot rumplemintz, half shot tequila.
Sounds repulsive but always manages to put you over the top when your on a serious bender. Brought to you by the kids at Soul Kitchen in Savannah, Ga |
| LIQUOR CITY'S IRISH CREAM |
1 cup sweetened condensed milk
1 cup non-dairy creamer
1 cup whiskey
3 whole eggs
1/4 tsp coconut extract
1/4 cup chocolate syrup
blend well in electric blender and chill
from David at LIQUOR CITY, N.J. |
| Marga-SHIMP-arita |
1 blender o' ice
1 grade B beer: Bud, Tecate, ........
3 freshly squeezed limes
A well proportioned amount of tequilla ....... dealers choice
3 tablespoons sugar...... more or less for desired sweetness
blend the fucker and drink the shit!!!!!! |
